Lunch Menu - from 11.30am
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| § Marinated Kalamata Olives | Six 50 |
| § Home Baked Bread with Awatere Valley Olive Oil | Nine 50 |
| § Hummus & Bread | Eleven 50 |
| § Le Café Fish Soup | Fourteen 50 |
| § Vegetable Soup | Thirteen 50 |
| § Pasta | Seventeen 50 |
| § BFS (Big Fat Salad) with Bread | Fifteen 50 |
| § Angus Pure ™ Ribeye Steak with Grilled Potatoes & Salad | Twentyone 50 |
| § Steamed Mussels With Bread | Eighteen 50 |
| § Organic Chicken Curry “Jimmy Style” with Jasmine Rice | Nineteen 50 |
| § Fish | Nineteen 50 |
| § Side Salad | Six 50 |
| § Marinated olives | $6.50 |
| § Garlic bread | $7.50 |
| § Home baked Wholemeal Bread with Seresin's Extra Virgin Olive Oil from Bio-Dynamic Groves | $ 9.50 |
| § Breads & Spreads: O-oil, Hummus, Smoked Fish & Sour Cream | $14.50 |
| § Le Cafe Fish Soup | $13.50 |
| § Steamed Greenshell Mussels with Bread | $13.50 |
| § 2 Minute Cheese Fondue Swiss Style | $ 10.50 |
| § Home-made Gnocchi with Blue Cheese, Walnuts & Spinach | $14.50 |
| § Fish of the moment (landed locally) | POA |
| § Aged Sirloin Steak, | $28.50 |
| with Red Wine Jus on Grilled Potatoes 350g | $34.50 |
| § Lamb Hot Pot | $19.50 |
| § Free Range Pork Belly Cajun Style Bean Gumbo | $26.50 |
| § Rack of Lamb on Spiced Kumera with Garlic Glaze | $32.50 |
| § Pasta - enquire further please | $18.50 |
| § Kai Moana Seafood - creation of the moment | POA |
| § Rack of Lamb on Spiced Kumera with Garlic Glaze | $32.50 |
All mains except Pasta are served with salad $7.50 or side of vegetables $7.50 Most dietary needs can be met |
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Most dietary needs can be accommodated
§ Quince Tarte Tatin with Saffron Ice-Cream |
12.50 |
$11.50 |
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§ Windsor Blue Cheese with Candied Pear & Fruit Bread |
$14.50 |
| § Home-made ice-creams & Sorbets per scoop best of 3 |
$3.50 $9.00 |
§ Cheese Board |
for one 14.50
for two 19.50 |
| § Cakes from the Cabinet served with Cream or Yoghurt | $5.50 |
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§ Digestifs and other pleasant drops Fonseca Tawny Port
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Le Café Wine List Jan 10 |
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| Sparkling Wines: | |
| Johanneshof Emmi NV– Marlborough | 48.50 |
| Huia Brut – Marlborough | 46.50 |
| Arcadia Brut – Central Otago | 46.50 |
| Dumangin Champagne, Grande Reserve | 78.50 |
| Sauvignon Blanc: | |
| Konrad – Marlborough | 34.50 |
| Seresin – Marlborough | 41.50 |
| Richardson – Marlborough | 39.50 |
| Cloudy Bay – Marlborough | 48.50 |
| Johanneshof – Marlborough | 36.50 |
| Villa Maria R&D – Marlborough | 48.50 |
| Villa MariaTaylor Pass – Marlborough | 43.50 |
| Brightwater – Nelson | 34.50 |
| Amisfield, Central Otago | 34.50 |
| Aromatics: | |
| Johanneshof Riesling – Marlborough | 36.50 |
| Konrad Dry Riesling – Marlborough | 31.50 |
| Villa Maria Cellar Selection Riesling – Marlborough | 33.50 |
| Herzog Viognier – Marlborough | 54.50 |
| Johanneshof Gewűrztraminer – Marlborough | 39.50 |
| Johanneshof Pinot Gris – Marlborough | 41.50 |
| Thornbury Pinot Gris – Marlborough | 38.50 |
| Seifried Pinot Gris – Nelson | 37.50 |
| Forrest Estate Semillon – Marlborough 1998 | 36.50 |
| Esk Valley Chenin Blanc – Hawkes Bay | 36.50 |
| Esk Valley Verdelho - Hawkes Bay | 36.50 |
| Chardonnay: | |
| Vidal Estate Unwooded – Hawkes Bay | 34.50 |
| Fromm Brancott – Marlborough | 48.50 |
| Seresin – Marlborough | 35.50 |
| Cloudy Bay – Marlborough | 49.50 |
| Herzog – Marlborough | 51.50 |
| Pegasus Bay – Waipara | 54.50 |
| Clearview Reserve H Bay 2002 | 63.50 |
| Pinot Noir: | |
| Fromm La Strada – Marlborough | 49.50 |
| Fromm Clayvin vineyard 2004 – Marlborough | 64.50 |
| Konrad | 43.50 |
| Villa Maria Reserve 2005 | 68.50 |
| Richardson – Central Otago | 58.50 |
| Clayridge Excalibur Reserve 2006 | 47.50 |
| Auntsfield 2006 | 46.50 |
| Huia 2007 | 47.50 |
| Cabernets, Blends & Other Varietals: | |
| Esk Valley Merlot Cabernet – Hawkes Bay | 38.50 |
| Fromm La Strada ME, MA 2004 | 36.50 |
| Fromm Malbec Reserve 2002 | 61.50 |
| Fromm Syrah Reserve 2004 | 58.50 |
| Te Awa Merlot – Hawkes Bay 2004 | 36.50 |
| Cornerstone Newton Forrest 2000 | 54.50 |
| Cornerstone Newton Forrest 1998 | 84.50 |
| Herzog Montepulciano 2006 | 71.50 |
| Clearview, "Old Olive Block" CS, Me, Cf, Ma | 56.50 |
| Clearview Reserve Cabernet Franc 2004 | 54.50 |
| Villa Maria Cellar Selection Syrah – Hawkes Bay | 54.50 |
| Coto de Hayas Campo De Borja – Spain | 37.50 |
| Dessert Wines: | |
| Konrad Noble Riesling Sauvignon Blanc – Marlborough | 34.50 |
| Johanneshof Noble Riesling – Marlborough | 36.50 |
| Vidal Reserve Noble Semillon – Hawkes Bay | 46.50 |
| Forrest Estate "Doctors" Chenin Blanc – Marlborough | 36.50 |
Ask about today’s wines by the glass, fat Cubans and our cellar selection wines |
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Can you beat this - Le Café tee or menu somewhere exciting?Let us know-lecafe@lecafepicton.co.nz
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| t/f: 64(0)3 573 5588 email: lecafe@lecafepicton.co.nz London Quay Picton Marlborough |